Ham with apricot preserves
WebMar 18, 2024 · Pat into a 3/4-inch-thick rectangle. Cut into 9 squares and transfer to a baking sheet, placing close together but not touching. Brush with melted butter. Bake … WebJul 4, 2024 · Thanks to help from a box of frozen puff pastry, making these homemade ham and cheese croissants (or homemade ham and cheese hot pockets) is quick and easy! Cut each sheet of puff pastry into 4 squares. Top each square with apricot preserves, ham, and Swiss. Fold two opposite corners over the filling to make a pouch; press the edges …
Ham with apricot preserves
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WebApr 9, 2024 · APRICOT GLAZED HAM. Preheat oven to 350 degrees. Mix brown sugar, pineapple and apricot nectar together in a pan ... boil. Pour over ham and bake for 30-45 minutes. ... as a side sauce. 5. BAKED HAM WITH GLAZED APRICOTS. Preheat oven to 350 degrees. Trim skin and fat from ham, leaving a thin layer ... frequently.
WebMar 16, 2024 · Preheat oven to 350°F. Combine all ingredients except ham in a saucepan. Bring to a boil, reduce heat and simmer 20 minutes. Place ham in roasting pan and bake … WebReturn the ham to the oven and roast, basting every 10 minutes with the remaining glaze, until glossy and well browned, about 45 minutes more. …
WebNov 2, 2024 · Instructions. Add cranberries, cinnamon, allspice, sugar, and apple juice to pot and bring to a boil, stirring occasionally. Turn down to a simmer and add preserves and let simmer until it's the desired consistency. It took about … WebNov 18, 2024 · Roast. Pour 2 cups of water into the bottom of a roasting pan with a rack set inside. Place the ham cut-side down on the rack. Loosely cover the ham with foil and roast at 350 F for 45 minutes. Make the glaze. In a small saucepan, combine the apricot preserves, ginger, brown sugar, dijon, water, pepper, and cloves.
WebApr 11, 2024 · Diane Morrisey on Instagram: "Leftover Ham?? Make one if these Biscuits ...
WebJul 19, 2024 · Apricot Glaze . In a small saucepan combine apricot preserves, pineapple juice, mustard, cider vinegar, and ginger; cook and stir over medium-low heat until bubbly. Divide mixture in half. Use one half to brush on the loaf; keep other half warm to serve with ham loaf. Makes 1-3/4 cups. eileen cooney obituaryWebApr 17, 2024 - This Smoked Pulled Ham is ham is slow smoked and glazed with a tasty apricot jam/BBQ sauce combo for the most amazing bite of pulled pork. Pinterest. Today. Watch. Shop. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe ... fongs saint anthony idahoWebDec 15, 2024 · MAKE THE GLAZE: Combine all glaze ingredients in a small saucepan and whisk over medium heat. Bring to a simmer over medium-low heat, then remove from the heat. BAKE: Line a baking dish or shallow roasting pan with aluminium foil (important!) and then baking paper. eileen connolly tarotWebApr 11, 2024 · Diane Morrisey on Instagram: "Leftover Ham?? Make one if these Biscuits ... fong street fighterWeb1. When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 325 degrees F and preheat, lid closed, for 10 to 15 minutes. 2. In a saucepan, stir together the apricot preserves, apricot brandy, honey, brown sugar, cloves, and apricot nectar and simmer over medium ... fongs store hours in rexburgWebDec 7, 2024 · In a small bowl, stir together the apricot preserves, dijon mustard, brown sugar, and minced ginger. Glaze ham. Brush ham with apricot mustard glaze and place ham (flat side down) in the baking dish or shallow roasting pan. Pour 1 cup of water at the bottom of baking dish. Brush glaze and cooking juices over ham every 30 minutes. eileen cordle harris obituaryWebDec 13, 2024 · Place the ham on a cutting board. With a sharp knife, score the top of the ham. Start at one end of the ham and make a cut about 1/3-inch deep into the ham. Continue scoring, leaving about an inch … fong steel import export co. ltd